Saturday, February 16, 2013
The Taste: Tuesday at 8|7c on ABC
I just a couple weeks ago found out a bout a new show on ABC called the taste. Its a fun cooking show. They start out with blind auditions where they choose 16 contestants each person makes the panel one bite of food (crazy just one bite) they then decide who made the best and worst food and pick their teams from there. Each week the have challenges where the contestants have to cook a dish for them each week they have a different theme (I.E it has to pair well with a wine or etc.) and the mentors have no idea which contestant cooked what dish whats in it or even how they prepared it. The person with the worst food goes home until only 1 person remains. I love cooking shows and this one is great i think everyone should watch it. Its different from other reality cooking shows they make it interesting and fun to watch. You can catch The Taste every Tuesday at 8|7c on ABC.
You can catch the most recent episode by clicking HERE hope you enjoy.
Monday, January 28, 2013
Green Chile Chicken Enchiladas
Okay heres a rough draft for the green chile enchiladas you can adjust it to the way you like but this is the way i do it.
INGREDIENTS:
1 family pack of chicken breast (about 7-10 pieces) boneless and skinless
1 family size can of campbells cream of chicken soup
1 family size can of campbells cream of mushroom soup
1 block (16 oz.) monterey jack cheese shredded
1 small can of green chilies
aporox. 12-16 corn tortillias (depending on the size of your pan)
1/2-1 tsp. garlic salt ( i dont measure i just sprinkle it in until i like the taste)
1/2-1 tsp. black pepper (same as the garlic salt)
Directions-
Boil the chicken breast until they are done about 15-20 mins. Let the chicken cool then shred into a large pot, add in the soup,green chilies, garlic salt, pepper and stir together. Fry your corn tortillas lightly in a pan with oil ( i just put them in for 10 secs. each) they dont need to be all the way done, take a spoonful of the chicken mixture and put it on the bottom of you pan, then add a layer of tortillas, then more chicken mix, then a layer of cheese. Continue layering until you reach the top of your pan or until you run out of mixture. The last layer should be cheese. Put it into the oven and bake on 425 for 15-20 mins. pretty much enough to melt the cheese so its lightly browned and bubbly. I let mine sit for about 10 mins. so it can set it then enjoy.
INGREDIENTS:
1 family pack of chicken breast (about 7-10 pieces) boneless and skinless
1 family size can of campbells cream of chicken soup
1 family size can of campbells cream of mushroom soup
1 block (16 oz.) monterey jack cheese shredded
1 small can of green chilies
aporox. 12-16 corn tortillias (depending on the size of your pan)
1/2-1 tsp. garlic salt ( i dont measure i just sprinkle it in until i like the taste)
1/2-1 tsp. black pepper (same as the garlic salt)
Directions-
Boil the chicken breast until they are done about 15-20 mins. Let the chicken cool then shred into a large pot, add in the soup,green chilies, garlic salt, pepper and stir together. Fry your corn tortillas lightly in a pan with oil ( i just put them in for 10 secs. each) they dont need to be all the way done, take a spoonful of the chicken mixture and put it on the bottom of you pan, then add a layer of tortillas, then more chicken mix, then a layer of cheese. Continue layering until you reach the top of your pan or until you run out of mixture. The last layer should be cheese. Put it into the oven and bake on 425 for 15-20 mins. pretty much enough to melt the cheese so its lightly browned and bubbly. I let mine sit for about 10 mins. so it can set it then enjoy.
Creamy chicken enchiladas
Okay here is the way i make my creamy chicken enchiladas its taken from a recipe for Green chile enchiladas that a family friend gave to me my. I dont remember exact measurements but thats okay you dont need them you just adjust to your liking. For my family of 4 i do the following.
INGREDIENTS:
1 family pack of chicken breast (about 7-10 pieces) boneless and skinless
1 family size can of campbells cream of chicken soup
1 regular size can of cream of chicken soup
1 block (16 oz.) monterey jack cheese shredded
aporox. 12-16 corn tortillias (depending on the size of your pan)
1/2-1 tsp. garlic salt ( i dont measure i just sprinkle it in until i like the taste)
1/2-1 tsp. black pepper (same as the garlic salt)
Directions-
Boil the chicken breast until they are done about 15-20 mins. Let the chicken cool then shred into a large pot, add in the soup, garlic salt, pepper and stir together. Fry your corn tortillas lightly in a pan with oil ( i just put them in for 10 secs. each) they dont need to be all the way done, take a spoonful of the chicken mixture and put it on the bottom of you pan, then add a layer of tortillas, then more chicken mix, then a layer of cheese. Continue layering until you reach the top of your pan or until you run out of mixture. The last layer should be cheese. Put it into the oven and bake on 425 for 15-20 mins. pretty much enough to melt the cheese so its lightly browned and bubbly. I let mine sit for about 10 mins. so it can set it then enjoy.
INGREDIENTS:
1 family pack of chicken breast (about 7-10 pieces) boneless and skinless
1 family size can of campbells cream of chicken soup
1 regular size can of cream of chicken soup
1 block (16 oz.) monterey jack cheese shredded
aporox. 12-16 corn tortillias (depending on the size of your pan)
1/2-1 tsp. garlic salt ( i dont measure i just sprinkle it in until i like the taste)
1/2-1 tsp. black pepper (same as the garlic salt)
Directions-
Boil the chicken breast until they are done about 15-20 mins. Let the chicken cool then shred into a large pot, add in the soup, garlic salt, pepper and stir together. Fry your corn tortillas lightly in a pan with oil ( i just put them in for 10 secs. each) they dont need to be all the way done, take a spoonful of the chicken mixture and put it on the bottom of you pan, then add a layer of tortillas, then more chicken mix, then a layer of cheese. Continue layering until you reach the top of your pan or until you run out of mixture. The last layer should be cheese. Put it into the oven and bake on 425 for 15-20 mins. pretty much enough to melt the cheese so its lightly browned and bubbly. I let mine sit for about 10 mins. so it can set it then enjoy.
Thursday, January 17, 2013
FREE SAMPLE OF CLEAR SCALP HAIR AND BEAUTY SHAMPOO
HEAD ON OVER AND GRAB YOU SAMPLE NOW OF CLEAR SCALP HAIR AND BEAUTY SHAMPOO. I HAVE BEEN TOLD THIS IS STILL AVAILABLE BUT I DONT KNOW FOR HOW MUCH LONGER SO GO GO GO!!!!
CLICK HERE TO VISIT THEIR FACEBOOK PAGE LIKE THEM AND CLICK ON THE "7 DAY CHALLENGE" GIVEAWAY TAB. CLICK THE "TAKE THE CHALLENGE" AND FILL OUT THE FORM. THEIR FACEBOOK PAGE SAYS YOU SHOULD GET YOUR 7 DAY KIT IN 6-8 WEEKS LET ME KNOW IF YOU GET IT.
Lipton Black Tea sample
Head on over and get your sample of Lipton Black Tea its still available incase you may have missed it.
CLICK HERE
I have been told this link will not work on your mobile device you will get a page not found error unfortunatly most sites dont offer a mobile link for samples yet.
Please not most samples take anywhere from 6-8 weeks or longer to arrive and they are a first come first serve...
CLICK HERE
I have been told this link will not work on your mobile device you will get a page not found error unfortunatly most sites dont offer a mobile link for samples yet.
Please not most samples take anywhere from 6-8 weeks or longer to arrive and they are a first come first serve...
L'Oreal Paris advanced haircare sample
HURRY ON OVER TO THE L'OREAL FACEBOOK PAGE AND GET YOUR SAMPLE OF THE ADVANCED HAIRCARE PRODUCT THEY JUST POSTED IT WAS STILL AVAILABLE.
CLICK HERE FOR YOUR SAMPLE
CLICK HERE FOR YOUR SAMPLE
Pinterest and Facebook
I have been hooked on Pinterest lately i have alot of great ideas and such make sure to follow me on there CLICK HERE for that page and check out my freebie page on facebook CLICK HERE Or if you wanna look at some of my work of items i make and sell check me out here CLICK HERE I'd like to do some kinda of giveaway as soon as i can get some followers so for the few that already follow me keep an eye out.
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